A history of pike
June 24th, 2009 | by Nick |

Pike were sometimes in the back of my mind when I swam in rivers and lakes as a child, my imagination fed by terrible tales told by other children and myself of their bite. Britain and Ireland, the latter where it was probably introduced by the English in the 17c, are home to one species of pike: the northern pike (Esox lucius).
The English common name “pike” is an apparent shortening of “pike-fish”, in reference to its pointed head, Old English píc originally referring to a pickaxe. The generic name Esox derives from the Greek for a kind of fish, itself a word of Celtic origin related to the Welsh eog and Irish Gaelic iach (salmon) Wikipedia
Izzac Walton, who published the famous The Compleat Angler in 1653, said of the pike
” The mighty luce or pike is taken to be the tyrant, as the salmon is the king of the fresh waters” from here.
Pike will aggressively strike at any animal in the vicinity, even at other pike. Young pike have been found dead from choking on a pike of a similar size, an observation referred to by the renowned English poet Ted Hughes in his poem ‘Pike’. The poem begins:
Pike, three inches long, perfect
Pike in all parts, green tigering the gold
Killers from the egg, the malevolent aged grin
They dance on the surface among the flies
Read and listen to introduction and complete poem here read by Ted Huges
Although generally known as a “sporting” quarry, most anglers release pike they have caught because the flesh is considered bony, especially due to the substantial (epipleural) “Y-bones”. However, the larger fish are more easily filleted, and pike have a long and distinguished history in cuisine and are popular fare in Europe. Historical references to cooking pike go as far back as the Romans. The flesh is white and mild-tasting. Fishing for pike is said to be very exciting with their aggressive hits and aerial acrobatics. Wikiepdia
Danger of being bitten by a pike
- River Swimming Water Safety mentions Pike attack as a risk of open water swimming “You can get a good bite from a pike. This seems to happen when people simulate the movements of a fish.”
- Why nobody is safe when the pike are biting (The Times) Lots of tales of the amazing exploits of pike “In 1922, The Field carried a report about a 14lb pike caught at Newbury on February 19 that year. The fish had an entire newborn pig in its stomach.”
The oldest osprey of the UK – and probably the world – has returned to her eyrie in the Scottish highlands. When she left for West Africa at the end of last summer, no one expected her to return. At 26 she’s lived 3 times longer than most female ospreys. In her life she’s laid 58 eggs and hatched 48 chicks, a massive individual contribution to the survival of ospreys in Scotland, where there are still only about 200 breeding pairs. The questions now are if her mate will return and if she is still fertile. Events can be followed on the 
Otters, water voles and fish are all benefitting from the improved quality of the UK’s waterways, now described as the cleanest since the industrial revolution. Since almost disappearing from the wild in the 1970s, otters are thriving, particularly in the south west of England, Cumbria and Northumberland. The population of water voles, highly precarious in the 1990s, is also beginning to recover. The good results of stricter pollution controls and extensive conservation work are set to continue in the new year with the introduction of new European water quality directives.











